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Acoustic Gourmet
Tastes like nothing you've ever heard.
TOUCH
Dinner guests are invited to join us in the preparation of the meal. Those guest who wish, can learn of new, cutting-edge cooking methods and techniques, and be active participants in the creative process.
"...prosciutto wrapped date amuse' with a pecan crust, a lovely butternut squash soup, the salad was topped with delicate slices of duck, main course was a tender filet of venison, served on a puree of sweet potatoes with perfectly prepared baby asparagus. We were completely sated when we were presented with fresh baked bread pudding and bourbon sauce..." -Matt & Michelle Hill
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