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Acoustic Gourmet
Tastes like nothing you've ever heard.
TOUCH
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Dinner guests are invited to join us in the preparation of the meal. Those guest who wish, can learn of new, cutting-edge cooking methods and techniques, and be active participants in the creative process.
"...prosciutto wrapped date amuse' with a pecan crust, a lovely butternut squash soup, the salad was topped with delicate slices of duck, main course was a tender filet of venison, served on a puree of sweet potatoes with perfectly prepared baby asparagus. We were completely sated when we were presented with fresh baked bread pudding and bourbon sauce..." -Matt & Michelle Hill





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